- one soup spoon of olive oil - one soup spoon of sesame oil - one teaspoon of balsamic vinegar - one teaspoon of soy sauce - one very full teaspoon of Dijon mustard - parsley, shallots, onions (frozen or dried in little bottles is fine)
Et voilà!
(If you're on a diet and worry this will add too many calories from fat: add two spoonfuls of orange juice, which gives you more sauce for repeated use.)
no subject
- one soup spoon of olive oil
- one soup spoon of sesame oil
- one teaspoon of balsamic vinegar
- one teaspoon of soy sauce
- one very full teaspoon of Dijon mustard
- parsley, shallots, onions (frozen or dried in little bottles is fine)
Et voilà!
(If you're on a diet and worry this will add too many calories from fat: add two spoonfuls of orange juice, which gives you more sauce for repeated use.)