ext_9416 ([identity profile] karadin.livejournal.com) wrote in [personal profile] karadinart 2013-12-18 09:10 pm (UTC)

I like brandy in my eggnog, yeah, I've been looking at recipes and they often say beat in yolks with sugar and alcohol, and you can have that mixture in a bottle in fridge for about a week, but reserve the whites (you can freeze them) and beat the whites and add before you serve.

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